The Guardian looks back at the surrealist dinner parties hosted by Salvador Dali, which featured complex arrangements of foods and architecture. “My edible, intestinal and digestive representations at this period assumed and increasingly insistent character,” he once wrote. “I wanted to eat everything, and I planned the building of a large table made entirely of hard-boiled egg so that it could be eaten.”Read more The Guardian
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Salvador Dali’s Dinner Parties Profiled in The Guardian
